Caviar d'esturgeon

05 Caviar Baeri Fermier


Caviar from the "Acipenser baerii" sturgeon, originally from Siberia. The latest addition to our collection, this caviar is distinguished by the size of its eggs. Not too iodized, and moderately salty, this caviar will appeal to fine palates with its subtle complexity. Unique and iodized flavors with silky smoke.
Ingredients: Sturgeon eggs, salt.
Allergen: Fish
Nutritional facts : Energy 253 calories/1054 kilojoules, fat 16 g, including saturated fatty acid 3.9 g, carbohydrates 3.2 g, including sugar 0 g, proteins 24 g, salt 3.5 g.
Origin: France
Conservation: Between 0°/+4°. Use within 48 hours of opening.
Expiration date: 6 months before opening
We are the only ones importing fresh caviar of the highest quality.
Available on demand 125 g / 250 g / 500 g / 1 kg
For bigger orders, please contact:

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