Royal kombu / sea lasagna
Flavors: vegetal, refined, slightly sweet and slightly fleur de sel. Enhances the flavor of dishes.
Uses: everywhere, poke bowl, seafood, fish, meat, smoothie, soup, cocktail, starter, dessert, salad...
Benefits: 28g of protein per 100g, excellent source of iodine, potassium, calcium, iron, magnesium, selenium, manganese and fiber (37g / 100g). Detoxifies and strengthens the immune system.