Flavours: vegetal, reminiscent of sorrel and spinach with slight aromatic marine iodized notes. Enhances the flavor of dishes.
Uses: poke bowl, seafood, fish, smoothie, soup, soup, starter, salad...
Benefits: 35g of protein per 100g, excellent source of iodine, potassium , calcium, iron, vitamin B12, magnesium, zinc, selenium, copper, manganese and fiber (64g/100g).
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