Tobiko Wasabi - Flying Fish Roe
Eggs small, crunchy and flavored with wasabi.
Ingredients: Flying fish eggs 80%, sugar, salt, soy sauce (wheat, salt), flavoring preparation (glocose syrup, water, rice extract fermented (rice water, alcohol, acidifying salt: E330), enzyme, sugar, vinegar, acidity corrector: E338, cane molasses), rice vinegar, bonito extract (bonito powder, glucose, flavor enhancer: E363 ; E631; powdered kelp), aroma, coloring: E141.
Allergens: Fish, soya, gluten.
Nutritional values: Energy 89.3kcal 379.4kj, fat 0.1g of which saturated fatty acids 0g, carbohydrates 12.1g of which sugars 12.1g, protein 10g, salt 3g.
Storage: Between 0°/+4°. After opening, consume within 48 hours.
DLC: 6 months before opening